Simple & Clean Granola Bars

February 19, 2020

Prep time approx 10min

Cook time approx 10min




1 cup of pitted dates

2 cups of walnuts

2 cups of desiccated coconut

¾ cup dried cranberries

3 tbsp water



  1. Preheat oven to 170 degrees

  2. Slightly toast walnuts in oven

  3. Let them cool down and then add to food processor along with dates, desiccated coconut and cranberries

  4. Process until mixture is combined and has a crumbly texture

  5. Gradually add water, a tablespoon at a time, while processing until mixture is sticky and holds together

  6. Get a square baking dish, line it up with glad wrap and press the mixture down firmly

  7. Leave in the fridge for a couple hours, then cut into bars and sprinkle more desiccated coconut on top. 





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